The Traditional Drink of Costa Rica: Cacique Guaro - Costa Rica

Popular throughout Central American countries, though not readily available in the USA, “Guaro” is a distilled liquor originating in Costa Rica. Manufactured from sugar cane juice, Guaro has a high alcohol content, clear coloring and a strong but slightly sweet flavor. Most commonly mixed with fruit juice or soda (Fresca being a favorite), few people choose to consume this liquor in straight shots. Referred to as an “aguardiente,” the words “agua” and “ardiente” when combined translate to basically mean Guaro is “burning water”. A fairly accurate description if you ask me! Once considered the “moonshine” or “chicha” of Central America

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Cacique Guaro is the national alcohol of Costa Rica and made from cane sugar. The ingredients for this drink are lo…

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Cacique Guaro is produced by Fábrica Nacional de Licores. Cacique Guaro is a very pure sugar cane liquor, the most popular distilled spirit in Costa

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Would you prefer Guaro or a Chiliguaro?

When in #CostaRica you have to try the local drink - Chili Guaro a spicy shot made with Cacique Guaro, Tomato Juice, Lemon …